As the director of conservation programs for the Coral Reef Alliance, I’m familiar with the arguments for weaning society off seafood. For most common sushi and sashimi varieties, truly sustainable seafood options are practically nonexistent. Tools to help consumers make informed seafood choices can be exasperatingly complicated. And even if you manage to find sustainable […]
Author Archives: Rick MacPherson
Rick MacPherson is director of conservation programs for the Coral Reef Alliance, the only international organization working exclusively to unite communities to save coral reefs.